Vegetables and Chinese cabbage mixed with sun-dried tiger lily flowers, mushrooms and scallions served with four specially prepared thin pancakes.
A mixture of freshwater chestnuts, straw mushrooms, bamboo shoot, snow peas, green peppers & carrots afford you a colorful combination
Diced bean curd sautéed with ground meat and peppercorns in a hot spicy Szechuan sauce
Deep fried sliced bean curd with vegetable
