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2. Szechuan Dumplings

3. Spring Rolls (2)

4. Egg Rolls (2)

5. Steak & Cheese Rolls (2)

5. Fried Chicken Fingers

6. Hot Chicken Fingers

8. Boneless Spareribs

9. B.B.Q. Spareribs

10. Fried Jumbo Shrimps

11. Beef Teriyaki (6)

12. Chicken Teriyaki (6)

13. Chicken Wings

14. Hot Chicken Wings

16. Crab Rangoons

17. Scallion Pancakes

18. Coconut Shrimp (10)

19. Appetizer Platter

Egg Rolls, Chicken Fingers, Chicken Wings, Boneless Spareribs

20. Pu Pu Platter

Egg Rolls, Boneless Spareribs, Chicken Fingers, Chicken Wings, Teriyaki Beef, Jumbo Shrimps & Crab Rangoon
$10.00 for Each Additional Person
$1.00 Charge for Each Substitution

24. Bean Curd with Vegetable Soup

25. Sizzling Rice Soup with Sliced Chicken

26. Sizzling Rice Soup with Shrimp

27. Chicken Soup with Corn

28. Chef's Special Soup

Chicken, shrimp, scallop, pea pods, straw mushroom & bamboo shoots

29. Seafood Hot & Sour Soup

31. Orange Flavor Chicken

Tender chunks of chicken deep fried to perfection, sautéed with an orange flavored sauce

32. General Gau's Chicken

Tender chunks of chicken coated in a light blend of special ingredients to accord the slightest crispness & cooked for on exiting flavor

33. Sesame Chicken

Chicken pieces lightly fried then sautéed with our chef’s special sauce

34. Lemon Chicken

Breast of chicken, coated w. water chestnut flour & egg, deep fried until crispy on the bed of lettuce

35. Amber Chicken

Breast of chicken, coated with water chestnut flour, lightly fried until crispy then showered in a golden spicy sauce on top of lettuce

36. Sesame Beef

Pieces of juicy beef expertly fried over high flame w. our chef’s special sauce garnished w. sesame

38. Orange Flavored Beef

Tenderized beef steak marinated in a spicy sauce w. tangerine flavoring to a perfectly light crispness

39. Hunan Crispy Beef

Sliced beef fillet, quick sautéed and pan flipped over a high flame to retain full flavor, blended in o delicate red sauce

40. Honey Shrimp

Jumbo shrimp lightly fried and topped with a honey sauce

41. Five Flavor Shrimp

This chef's special five flavored sauce, jumbo shrimp, water chestnuts, bamboo shoots & snow peas sautéed together for a delicate creation

42. Pineapple Shrimp

Large shrimp lightly fried in a fruity pineapple sauce.

43. Salt and Pepper Shrimp

Jumbo shrimp lightly fried, spicy with salt, pepper & scallions on a bed of lettuce.

44. Happy Family

A delectable marriage of seafood, meat & vegetables in Mandarin sauce.

45. Shrimps and Scallops, Yu Hsiang Style

An elegant combination of scallop and shrimps, complemented with a delicate Yu Hsiang sauce sautéed with selected Chinese vegetables.

46. Stir-Fried Seafood & Chicken

A splendid combination of scallop, shrimp & chicken precisely balanced with green scallions.

47. Neptune Platter

An assortment of culinary sea treasures including lobster meat, scallop, shrimps A fish with vegetables served on a sizzling hot platter.

49. Hong Kong Two Delights

Combination of sesame beef & crispy orange chicken

50. Mandarin Two Delights

Ginger & scallions jumbo shrimp & crispy sesame chicken. The best match

Udon Soup

House Special Udon Noodles

House Special Wide Flat Rice Noodles

House Special Thai Fried Noodle

51. Moo Shu Chicken

Tender shreds of chicken and Chinese cabbage mixed with sun dried tiger lily flowers, mushrooms and scallions served with four specially prepared thin pancakes

52. Sweet & Sour Chicken

53. Moo Goo Gai Pan

Chicken with mushroom and pea pods

54. Curry Chicken

Diced chicken sautéed with onion & green pepper in a tasty curry sauce.

55. Yu Hsiang Chicken

Shredded chicken sautéed with celery, red peppers in a tasty Yu Hsiang Sauce.

56. Szechuan Spiced Chicken

Diced chicken sautéed with celery, water chestnuts & peanuts.

57. Chicken with Cashew Nuts

Diced chicken cooked in a rich sauce, garnished with cashew nuts.

58. Strange Flavored Chicken

Sliced white meat of chicken cooked with vegetables spiced with peppercorns and flavored with coriander.

59. Hunan Chicken

Sliced chicken sautéed with green pepper, straw mushrooms, bamboo shoots in a spicy black bean sauce.

60. Ginger Chicken

Sliced chicken, sautéed with green beans, sweet pickled ginger in hot spicy brown sauce.

61. Empress Chicken

Chicken pieces dipped in egg batter and lightly fried, then sautéed with vegetables in sweet and spicy sauce.

62. Chicken with Broccoli

63. Chicken with Vegetable

64. Delight of Three

Sliced chicken, beef & shrimp cooked with assorted Chinese vegetables

65. Mango Chicken

66. Beef with Mushroom

71. Moo Shu Beef

Tender shreds of beef and Chinese cabbage mixed with sun-dried tiger lily flowers, mushrooms and scallions served with four specially prepared thin pancakes.

72. Beef with Broccoli

73. Pepper Steak with Onion

74. Szechuan Spiced Beef

Slices of beef sautéed with peanuts in spicy Szechuan sauce.

75. Yu Hsiang Beef

76. Shredded Spicy Beef

Shredded beef sautéed with Chinese vegetables in a light spicy sauce.

77. Hunan Beef

78. Beef with Pea Pods

79. Beef with Mixed Vegetables

80A. Ginger Beef

Sliced beef sautéed with green beans, sweet pickled ginger in hot spicy brown sauce.

81. Moo Shu Pork

Tender shreds of pork and Chinese cabbage mixed with sun-dried tiger lily flowers, mushrooms and scallions served with four specially prepared thin pancakes.

82. Sweet & Sour Pork

83. Twice Cooked Pork

Sliced tender pork cooked in a spicy Szechuan sauce with bamboo shoots. Chinese cabbage

84. Hunan Pork

Sliced pork sautéed with green peppers, straw mushrooms, bamboo shoots in a spicy hot black bean sauce.

91. Moo Shu Shrimp

Shrimp and Chinese cabbage mixed with sun-dried tiger lily flowers, mushrooms and scallions served with four specially prepared thin pancakes.

92. Sweet & Sour Shrimp

93. Shrimp with Lobster Sauce

94. Jumbo Shrimp with Pea Pods

95. Szechuan Spiced Shrimp

Shrimp sautéed with peanuts, celery and water chestnuts in a spicy Sichuan sauce.

96. Shrimp with Cashew Nuts

97. Shrimp with Vegetable

98. Shrimp with Broccoli

99. Yu Hsiang Shrimp

Sliced shrimp sautéed with fresh Chinese vegetables in a spicy Yu Hsiang sauce.

100. Lake Tung Ting Shrimp

Whole shrimp marinated with broccoli, bamboo shoots, and straw mushrooms in a delicately mild wine sauce

101. Seafood Delight

102. Yu Hsiang Scallops

103. Empress Shrimp

Shrimp dipped in egg batter and lightly fried, then sautéed with vegetables in sweet and hot spicy sauce.

104. Mango Shrimp

111. Moo Shu Vegetables

Vegetables and Chinese cabbage mixed with sun-dried tiger lily flowers, mushrooms and scallions served with four specially prepared thin pancakes.

112. Vegetarian Delight

A mixture of freshwater chestnuts, straw mushrooms, bamboo shoot, snow peas, green peppers & carrots afford you a colorful combination

114. Tangy, Spicy Green Beans with Pork

115. Broccoli with Pea Pods

116. Yu Hsiang Broccoli

117. Szechuan Style Bean Curd

Diced bean curd sautéed with ground meat and peppercorns in a hot spicy Szechuan sauce

118. Broccoli with Oyster Sauce

119. Vegetarian Bean Curd

Deep fried sliced bean curd with vegetable

121. Two Side Pan Fried Noodles

Crispy noodle dish with assorted meats, shrimps & vegetable toppings

122. Pork Lo Mein

123. Chicken Lo Mein

124. Beef Lo Mein

125. Plain Lo Mein

126. Shrimp Lo Mein

127. House Lo Mein

128. House Special Curry Lo Mein

129. Vegetable Lo Mein

131. Plain Fried Rice

132. Pork Fried Rice

133. Chicken Fried Rice

134. Beef Fried Rice

135. Vegetable Fried Rice

136. Shrimp Fried Rice

137. House Special Fried Rice

141. Steamed Sliced Chicken with Mixed Vegetables

142. Steamed Shrimp with Mixed Vegetables

143. Steamed Vegetarian Delight

144. Steamed Seafood Platter

Shrimp, scallops, crabmeat and mixed vegetables

151. Gai Po Lo Mein

152. HoYu Guy Poo

153. Hong Shei Guy

L1. Chicken with Broccoli

L2. Chicken with Vegetable

L3. Beef with Vegetable

L4. Shrimp with Vegetable

L5. Shrimp with Broccoli

L6. Seafood Delight

Pint Duck Sauce

Quart Duck Sauce

161. Donut

162. Pineapples